Hawaiian Dinner Rolls

Soft, sweet rolls, baked together by the dozen. For bread baskets, sliders, and catering.

Sun-Dried Tomato Focaccia

A dimpled focaccia topped with sun-dried tomatoes and rosemary. Sized at 11 oz for appetizers, bread service, and specialty sandwiches.

Black Olive Focaccia

A dimpled focaccia topped with black olives and rosemary. Sized at 11 oz for appetizers, bread service, and specialty sandwiches.

Garlic, Onion & Rosemary Focaccia

A dimpled focaccia topped with garlic, onion, and rosemary. Sized at 11 oz for appetizers, bread service, and specialty sandwiches.

Brioche Rolls

A lustrous roll with a gently domed top. Packed six per bag for burgers, sliders, and sandwiches.

Pumpernickel Rye Bread

A dark, aromatic rye with a subtle sweetness in every bite. For deli and bakery counters, sandwich programs, and foodservice.

Marble Rye Bread

An artfully swirled rye with the best of both in every layer. For deli and bakery counters, sandwich programs, and foodservice.

Pullman 9-Grain

A straight-sided loaf with a robust 9-grain profile. For deli counters, sandwich programs, and foodservice.

Pullman Rye

A straight-sided rye loaf steeped in tradition. For deli counters, sandwich programs, and foodservice.

Caraway Rye Bread

A caraway-studded rye with unmistakable spice. For deli and bakery counters, sandwich programs, and foodservice.